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Mexico City Dining

China Grill Restaurant
Hotel Camino Real, Mariano Escobedo 700, Colonia Nueva Anzures, Mexico City, DF 11590
China Grill fuses Asian flavors and international culinary techniques to produce original global fusion cuisine. The restaurant grills or woks dishes meant to be shared family style. Lunch is served daily: 13:30 - 17:30; Dinner: Monday - Wednesday: 19:30 - 00:00, Thursday - Saturday: 19:30-01:00. Full bar, late night servicec, patio/outdoor dining. Parking is USD $1.00 for 15 minutes. 50% discount with restaurant stamp. Restaurant accepts Visa, MasterCard and American Express.
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Restaurante Pujol
Francisco Petrarca #254, Col. Chapultepec Morales, Mexico City, DF 11570
Restaurante Pujol has received the Four Diamond Award from the American Automobile Association, Award of Excellence from Wine Spectator and The Platinum Award of Excellence. Chef/Owner Enrique Olvera's cuisine utilizes flavors, textures, and colors to stimulate the senses in perfect harmony. Pujol's audacious cuisine is fundamental in classical techniques and inspired by imagination. Pujol's menu is artistic and creative and changes with the seasons. (Description provided by Opentable.com)
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solea
Campos Eliseos 252, Mexico City, DF 11560 MX
solea, which bills itself as one of Mexico City's hottest restaurants, serves asian-inspired contemporary seafood in a contemporary environment inside Mexico City's W Hotel in the stylish Polanco district. Executive chef Greg Webb's menu includes specialty dishes such as tempura squash blossoms with bacalao and tomato-garlic salad, tuna steak with Chinese five-spice crust, port wine and figs, salmon with porcini mushrooms and miso-red wine sauce and duck breast with foie gras dumplings, pineapple and hoisin-brandy. Valet parking and self-park at hotel lot available. Restaurant solea accepts Visa, MasterCard, AMEX, Diners Club, Discover, Carte Blanche and JCB cards. Open 7 days for breakfast, lunch and dinner.
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InterContinental Presidente Mexico City
AAA Four Diamond, award-winning hotel.

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